BREAKFAST

Sautéed spinach, white polenta, shaved parmesan, grilled chorizo,
poached eggs  18.50

Smashed avocado on sourdough, roast tomatoes, Kalamata olives,
grilled haloumi  18.50 (v)

Smoked salmon benedict, seed & nut filled avocado  18.50

Char-grilled asparagus, kohlrabi, yoghurt, brioche crumb, poached eggs  18.50  (v)

Breakfast mac ‘n’ cheese, beef sausage, poached eggs  18.50 

Lamb’s fry and bacon, sourdough, caramelised onions, poached eggs  18.50

Duck omelette, bean sprouts, coriander, soy dressing, toasted sourdough  19.00

Breakfast flat bread, prosciutto, baked eggs, mozzarella, figs, vincotto  18.50

Black pudding, scrambled eggs, toast, berry jus  18.50

2 pancakes, peanut butter, chocolate sauce, banana, whipped cream  16.50 (v)

Continental coconut bread or fruit loaf, preserves, vanilla butter  7.00 (v)

Oven baked croissant w/ prosciutto & brie cheese 9.50


Add on -
+ free-range poached eggs ;  + double smoked bacon;
+ grilled haloumi cheese; + sautéed mushrooms   4.00 (each)


Complementary filter coffee -
Barista made premium blend Giancarlo coffee 3.50/4.00
Soy, almond, lactose-free milk available upon request


(v) denotes a vegetarian breakfast option for ovo-vegetarians